In 100 g (Grams) of Nuts, mixed nuts, oil roasted, without peanuts, lightly salted there is 0 g of 4:0 butanoic, butyric fatty acid. Change amount

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4:0 butanoic, butyric fatty acid

4:0 butanoic, butyric fatty acid is a nutrient present in many other foods. The below table lists foods high in 4:0 butanoic, butyric fatty acid other than Nuts, mixed nuts, oil roasted, without peanuts, lightly salted.

Roast beef spread	6.4 g	6.4%
Butter, without salt	3.226 g	3.23%
Butter, salted	3.226 g	3.23%
Butter oil, anhydrous	3.226 g	3.23%
Butter, light, stick, with salt	1.788 g	1.79%
Butter, light, stick, without salt	1.788 g	1.79%
Cheese, goat, hard type	1.784 g	1.78%
Butter, whipped, with salt	1.635 g	1.64%
Cheese, mexican, queso cotija	1.583 g	1.58%
Cheese, parmesan, low sodium	1.509 g	1.51%
Cheese, goat, semisoft type	1.496 g	1.50%
Cheese, parmesan, shredded	1.375 g	1.38%
Cheese, romano	1.355 g	1.36%
Cheese, parmesan, hard	1.299 g	1.30%
Candies, toffee, prepared-from-recipe	1.184 g	1.18%
Cheese, swiss, low sodium	1.098 g	1.10%
Cream, fluid, light whipping	1.083 g	1.08%
Cheese, monterey, low fat	1.08 g	1.08%
Cheese, low-sodium, cheddar or colby	1.079 g	1.08%
Cheese, goat, soft type	1.057 g	1.06%

Nuts, mixed nuts, oil roasted, without peanuts, lightly salted

Nuts, mixed nuts, oil roasted, without peanuts, lightly salted is a type of Nut and Seed Products. The most significant nutrients in Nuts, mixed nuts, oil roasted, without peanuts, lightly salted are listed below.

Water	3.15 g	3.15%
Energy (calorie)	607 kcal
Energy (joule)	2540 kJ
Protein	17.86 g	17.86%
Total lipid (fat)	50 g	50%
Ash	3.18 g	3.18%
Carbohydrate, by difference	25 g	25%
Fiber, total dietary	7.1 g	7.1%
Sugars, total	5.21 g	5.21%
Sucrose	5 g	5%
Glucose (dextrose)	0.11 g	0.11%
Fructose	0.04 g	0.04%
Lactose	0 g
Maltose	0.07 g	0.07%
Galactose	0 g
Calcium, Ca	130 mg	0.13%
Iron, Fe	5.18 mg	0.01%
Magnesium, Mg	275 mg	0.28%
Phosphorus, P	433 mg	0.43%
Potassium, K	714 mg	0.71%

Nutrients in Nuts, mixed nuts, oil roasted, without peanuts, lightly salted